• Preheat the oven to regular bake at 350°F.

  Then, set up your steamer for cooking the broccoli before you make the dough:

  In a steamer or pot with a steamer insert, add 1" of water. Bring the water to a slow boil over medium-high heat while you make your dough.

Pizza Dough

• Make the dough per "Simple Mills Artisan Bread" instructions for the FLAT BREAD. (we included the necessary dough ingredients above)

  *You'll need to let the dough sit for 4 minutes, so feel free to cook your broccoli while it sets.

Toppings

• To the steamer, add your broccoli florets. If using raw broccoli, we recommend cutting into smaller pieces before cooking. Cook on medium-high heat for 3-5 minutes, then chop the broccoli into smaller pieces.
• While the broccoli is cooking, slice the kalamata olives (or favorite olives) in half or thirds, to your liking.

Building the Pizza

• Place the dough on a greased cookie sheet, or on non-stick baking mat or on parchment paper on a cookie sheet. Roll out a rectangle-ish shape.
• Brush the top with the olive oil - BBQ sauce mixture. Add the chopped cooked broccoli and olives.
• Bake per package instructions (about 20 minutes). Let cool briefly and serve it up!

Side

• Chop the Pineapple to your liking, serve it as a side.