A (0 - $450) | Savvy Grub

Almond Flour Butter!

\Why buy the spendy premade stuff when you can easily make it from scratch for cheap?

Haul out that food processor and get ready to leave it on for several magical minutes.

Pulverizing the almond flour takes at least 1/3 less time than pulverizing whole almonds. Use what you have!

Almonds are a quality source of fiber and a fantastic, Calorie-rich and nutritious alternative to peanut butter.

Always yummy, moist and bursting with banana flavor — without any sugar!!

Research suggests that added sugars (particularly in excess or frequent consumption) are at the root of a lot of inflammatory conditions.

Here at SavvyGrub, we’ve created a few naturally “sweet treats” to avoid the negative outcomes that are associated with adding sugar to food.

I created these as a means to finish a vegan version of our “Detailed Paleo Week” budget-savvy weekly menu.

Turns out they’re yummy keepers for an A-grade steal!

I highly recommend pairing them with the (meatless) Nomato sauce from “Spaghetti and Meatballs” by Mickey Trescott.

Alternatively, serve them in a GameDay crock-pot appetizer or double them up and mash them into paleo vegan slider patties!

This salad can be made vegan. Feel free to boost energy intake and nutrients with a side of The Breaded Mug!

$ – SAVVY: This dish is a part of the meal plan called “Detailed Paleo Week” and a “Detailed Week”. Stop by.

The salad is vegan. The bread can be made vegan. Total prep time is about 5 minutes.

$ – SAVVY: This dish is a part of the meal plan called a “Detailed Paleo Week” and a “Detailed Week“. Stop by.